INGREDIENTS
- 200 g of Spiral La Moderna®
- 1 cup of cajeta
- 1/3 cup of toasted and chopped walnuts
- 1 tbsp of sugar
PREPARATION
- Cook the Spiral La Moderna® according to the instructions on the package, adding sugar instead of salt, and drain.
- With a small spatula or pastry bag, fill the spirals with cajeta.
- Serve over a bed of cajeta and sprinkle with the walnuts.
- It is recommended to eat warm.