Ingredients
| 2 L of water |
| 1/2 teaspoon of salt |
| 200 g of La Moderna® Spaghetti |
| 2 tbsp of olive oil |
| 3 cloves of garlic, finely chopped |
| 1 cup of pitted green olives |
| A pinch of ground black pepper |
| 4 tablespoons of lightly chopped caramelized walnuts |
| 2 tbsp of grated parmesan cheese |
Instructions
Step 1 Boil the water with salt in a tall pot. |
Step 2 Immediately ddd the La Moderna® Spaghetti and cook until it is soft on the outside and firm on the inside. |
Step 3 Drain and set aside. |
Step 4 Pour the oil into a hot pan and brown the garlic. |
Step 5 Add the pasta and olives; mix and enhance the flavor with pepper. |
Step 6 Serve the pasta with the caramelized walnuts and grated parmesan cheese. |
Step 7 Enjoy. |
