{"id":545,"date":"2025-01-28T08:17:50","date_gmt":"2025-01-28T08:17:50","guid":{"rendered":"https:\/\/lamodernausa.com\/?p=545"},"modified":"2026-02-26T17:45:54","modified_gmt":"2026-02-26T17:45:54","slug":"pasta-with-walnuts-and-sauteed-mushrooms","status":"publish","type":"post","link":"https:\/\/lamodernausa.com\/es_mx\/pasta-with-walnuts-and-sauteed-mushrooms\/","title":{"rendered":"Pasta con Nuez y Champi\u00f1ones"},"content":{"rendered":"

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Ingredients<\/h3>\n

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\u2713\u00a0 \u00a0 \u00a0 2 L (8 cups) water
\u2713\u00a0 \u00a0 \u00a0 \u00bd tbsp salt
\u2713\u00a0 \u00a0 \u00a0 200 g La Moderna\u00ae Whole Wheat Cavatappi (or Screw Pasta)
\u2713\u00a0 \u00a0 \u00a0 1 tbsp olive oil
\u2713\u00a0 \u00a0 \u00a0 2 slices turkey bacon, chopped
\u2713\u00a0 \u00a0 \u00a0 2 garlic cloves, chopped
\u2713\u00a0 \u00a0 \u00a0 2 cups cabbage, cleaned and chopped
\u2713\u00a0 \u00a0 \u00a0 2 cups mushrooms, quartered
\u2713\u00a0 \u00a0 \u00a0 4 tbsp walnuts, toasted and chopped
\u2713\u00a0 \u00a0 \u00a0 Salt and freshly ground black pepper, to taste<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”2_5″ _builder_version=”4.24.3″ _module_preset=”default” custom_padding=”20px|20px|20px|20px|true|true” border_width_all=”2px” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_blurb title=”4 Servings” use_icon=”on” font_icon=”||fa||900″ icon_color=”#666666″ icon_placement=”left” image_icon_width=”16px” content_max_width=”100%” _builder_version=”4.27.5″ _module_preset=”default” header_font=”Montserrat||||||||” header_font_size=”16px” header_line_height=”1.4em” custom_margin=”||10px||false|false” animation=”off” hover_enabled=”0″ header_font_size_tablet=”15px” header_font_size_phone=”14px” header_font_size_last_edited=”on|phone” locked=”off” global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″][\/et_pb_blurb][et_pb_blurb title=”10min Preparation” use_icon=”on” font_icon=”}||divi||400″ icon_color=”#666666″ icon_placement=”left” image_icon_width=”16px” content_max_width=”100%” _builder_version=”4.27.4″ _module_preset=”default” header_font=”Montserrat||||||||” header_font_size=”16px” header_line_height=”1.4em” custom_margin=”||10px||false|false” animation=”off” header_font_size_tablet=”15px” header_font_size_phone=”14px” header_font_size_last_edited=”on|phone” locked=”off” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_blurb][et_pb_blurb title=”20min Cooking time” use_icon=”on” font_icon=”}||divi||400″ icon_color=”#666666″ icon_placement=”left” image_icon_width=”16px” content_max_width=”100%” _builder_version=”4.27.4″ _module_preset=”default” header_font=”Montserrat||||||||” header_font_size=”16px” header_line_height=”1.4em” custom_margin=”||10px||false|false” animation=”off” header_font_size_tablet=”15px” header_font_size_phone=”14px” header_font_size_last_edited=”on|phone” locked=”off” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_blurb][et_pb_blurb title=”30min Total” use_icon=”on” font_icon=”}||divi||400″ icon_color=”#666666″ icon_placement=”left” image_icon_width=”16px” content_max_width=”100%” _builder_version=”4.27.4″ _module_preset=”default” header_font=”Montserrat||||||||” header_font_size=”16px” header_line_height=”1.4em” custom_margin=”||10px||false|false” animation=”off” header_font_size_tablet=”15px” header_font_size_phone=”14px” header_font_size_last_edited=”on|phone” locked=”off” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_blurb][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”4_4″ _builder_version=”4.23.1″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.23.1″ _module_preset=”30413fc3-dd0d-4924-b475-f17e3db17e93″ locked=”off” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n

Preparations<\/h3>\n

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Cook the pasta:<\/strong>
Bring the water and salt to a boil in a large pot. Add the La Moderna\u00ae Whole Wheat Cavatappi (Tornillo) pasta and cook according to the package instructions until al dente. Drain and set aside.<\/p>\n

Saut\u00e9 the bacon and garlic:<\/strong>
Heat the olive oil in a large skillet over medium heat. Add the chopped turkey bacon and garlic, and saut\u00e9 until golden and fragrant.<\/p>\n

Cook the vegetables:<\/strong>
Add the cabbage and saut\u00e9 for about 1 minute, until it begins to soften. Add the mushrooms and continue cooking until tender.<\/p>\n

Combine pasta and vegetables:<\/strong>
Add the cooked pasta to the skillet and toss with the vegetables until well combined.<\/p>\n

Add walnuts and seasonings:<\/strong>
Stir in the toasted walnuts, salt, and freshly ground black pepper. If using, add the ancho chile. Cook for 1 more minute to combine flavors.<\/p>\n

Serve:<\/strong>
Serve hot and enjoy immediately.<\/p>\n

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\u25f7 60 min\u00a0\u00a0 \u00a0 \u00a0 Dificultad: \u2605\u2606\u2606\u2606\u2606\u00a0 \u00a0 \u00a0 Porciones: 4<\/p>","protected":false},"author":1,"featured_media":537,"comment_status":"open","ping_status":"open","sticky":false,"template":"recetas","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[20],"tags":[],"dipi_cpt_category":[],"class_list":["post-545","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-pastas"],"_links":{"self":[{"href":"https:\/\/lamodernausa.com\/es_mx\/wp-json\/wp\/v2\/posts\/545","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lamodernausa.com\/es_mx\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lamodernausa.com\/es_mx\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lamodernausa.com\/es_mx\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lamodernausa.com\/es_mx\/wp-json\/wp\/v2\/comments?post=545"}],"version-history":[{"count":11,"href":"https:\/\/lamodernausa.com\/es_mx\/wp-json\/wp\/v2\/posts\/545\/revisions"}],"predecessor-version":[{"id":1123,"href":"https:\/\/lamodernausa.com\/es_mx\/wp-json\/wp\/v2\/posts\/545\/revisions\/1123"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lamodernausa.com\/es_mx\/wp-json\/wp\/v2\/media\/537"}],"wp:attachment":[{"href":"https:\/\/lamodernausa.com\/es_mx\/wp-json\/wp\/v2\/media?parent=545"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lamodernausa.com\/es_mx\/wp-json\/wp\/v2\/categories?post=545"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lamodernausa.com\/es_mx\/wp-json\/wp\/v2\/tags?post=545"},{"taxonomy":"dipi_cpt_category","embeddable":true,"href":"https:\/\/lamodernausa.com\/es_mx\/wp-json\/wp\/v2\/dipi_cpt_category?post=545"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}