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Remember…
Even though whole-wheat pasta is very beneficial, we must be careful with the amount of sauce or ingredients we accompany it with.<\/p>\n
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[\/et_pb_text][et_pb_text _builder_version=”4.27.2″ _module_preset=”cfd72bd8-85ca-4729-a15b-ee52a0599d02″ locked=”off” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n
Heat the water and salt in a tall pot until boiling. Immediately add the La Moderna\u00ae Whole Grain Screw Pasta, checking the cooking times on the package.<\/p>\n<\/li>\n
Drain and set aside. Heat the oil in a pan and cook the bacon and garlic until golden brown. Add the cabbage and saut\u00e9 for one minute, or until it begins to soften.<\/p>\n<\/li>\n
Add the mushrooms and continue saut\u00e9ing until softened. Add the pasta to the pan and stir in the vegetables.<\/p>\n<\/li>\n
Add walnuts, salt, pepper, and ancho chile; mix thoroughly and cook for one more minute.<\/p>\n<\/li>\n
Serve hot and enjoy.<\/p>\n<\/li>\n<\/ul>\n
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