Ingredients
2 L of water
½ teaspoon of salt
200 g of La Moderna® Bow
2 tbsp. olive oil
1/4 onion, sliced
1 clove of garlic, finely chopped
2 cups of washed and sanitized baby arugula
1 cup black beans, cooked in unsalted water (no broth)
1/3 cup toasted and chopped walnuts
1/2 teaspoon chopped fresh oregano
3 sage leaves
A pinch of salt and ground pepper
4 Servings
10min Preparation
20min Cooking time
30min Total
Preparation
- Heat the salted water to a boil. Immediately add the LaModerna® Moño pasta and cook until tender.
- Drain and set aside.
- Heat the oil in a pan and sauté the onion and garlic until softened.
- Add the arugula and continue to sauté until softened. Add the remaining ingredients along with the pasta and cook for two minutes.
- Serve hot and enjoy.
